Ingredients for :
1 pkg. (8 ozs.) cream cheese, softened
1 can (14 ozs.) Eagle Brand sweetened condensed milk (NOT evaporated
milk)
1 6-ounce can frozen limeade, thawed
4 drops green food coloring, optional
1 carton frozen, whipped topping, thawed, divided
1 kiwifruit, peeled and sliced, and mandarin-orange segments, for
garnish, optional
Graham cracker crust

Cool Lime Pie (no-bake filling)

In a mixing bowl, beat cream cheese and milk until smooth.

Add limeade and food coloring, if desired. Fold in half of the whipped topping. Pour into crust.

Cover and refrigerate for 2 hours.

Garnish with kiwi, remaining whipped topping, and orange segments, if desired. Or pass separately.

Remark:
Click here to obtain the recipe of Graham cracker crust