Belgourmet's Honey BBQ Strips recipe
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Worlds most famous "Honey BBQ Strips" recipe.
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Ingredients for :
2 lbs Boneless, Skinless Chicken Strips
2 3/4 Cups Flour
1 tsp. Salt
1 tsp. Fresh Ground Pepper
1 Cup Buttermilk
Vegetable Oil (for deep frying)

Additionnal comment:
Delicious fried chicken strips.

Serving tip:
Serve immediately.

Source: Belgourmet

 

 Honey BBQ Strips

Honey BBQ Strips

Mix flour, salt and pepper in bowl and set aside.

Place buttermilk in separate bowl.

Heat oil for frying and dip chicken strips in flour then in buttermilk and then finally flour again.

Place in hot oil, the temperature of the oil should be 375.

(Never over crowd chicken strips) fry until lightly golden brown.

Remove strips and drain.



 


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Honey BBQ Strips Mix flour, salt and pepper in bowl and set aside.

Place buttermilk in separate bowl.

Heat oil for frying and dip chicken strips in flour then in buttermilk and then finally flour again.

Place in hot oil, the temperature of the oil should be 375.

(Never over crowd chicken strips) fry until lightly golden brown.

Remove strips and drain.