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Seasoned Pork Roast
Makes 4 to 6 servings.
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Source:
Preparing:
Cooking:
Difficulty:
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seems to be McCormick®
10 min
40-80 min
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2 teaspoons McCormick® Garlic Salt
1/2 teaspoon McCormick® Ground Black Pepper
1 to 2-pound boneless pork roast
1/4 cup honey
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2 tablespoons hoisin sauce
1 teaspoon prepared horseradish
1 teaspoon McCormick® Ground Ginger
Orange slices and sprigs of Italian parsley to garnish
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Combine garlic salt and pepper. Rub over roast.
Place roast on rack in roasting pan and roast in 350 F oven 40
minutes per pound.
Combine honey, horseradish, and ginger.
Baste roast with honey mixture during last 30 minutes of cooking.
Remove to carving board and let stand about 5 minutes before slicing.
Garnish with orange slices and sprigs of parsley.
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