Ingredients for 6 patties:
2 lb Lean ground beef
1 md Onion - minced
3 tb Minced fresh parsley
2 Eggs; beaten
1/2 ts Salt
1/8 ts Pepper
1/8 ts Ground nutmeg
2 tb Flour
Butter for frying
2 lg Onions - thinly sliced in rings

Classic German Burgers

Combine burger ingredients and shape into 6 patties.

Fry in melted butter until desired doneness.

Remove and keep warm.

Fry onions in pan drippings until golden.