Baked French Toast -

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Belgourmet's most famous World Recipes

Worlds most famous "Baked French Toast" recipe.
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Ingredients for 6 - 7 pieces:
1 STOUFFER'S® Harvest Apples, defrosted
2 tablespoon butter or margarine
1/3 cup packed dark brown sugar
3 eggs
1 cup milk
1/2 teaspoon vanilla extract
6 - 7 pieces of bread

Baked French Toast

*DEFROST Escalloped Apples in microwave on 50% power for 6 to 7 minutes.

Melt butter in 9 x 13-inch baking pan. Add brown sugar and Escalloped Apples; stir well.

Whisk eggs, milk and vanilla extract in medium bowl until well combined.

Dip bread into egg mixture; place on top of apples.

Bake in preheated 350°F. oven for 35 to 40 minutes or until bread centers are firm.

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Baked French Toast *DEFROST Escalloped Apples in microwave on 50% power for 6 to 7 minutes.

Melt butter in 9 x 13-inch baking pan. Add brown sugar and Escalloped Apples; stir well.

Whisk eggs, milk and vanilla extract in medium bowl until well combined.

Dip bread into egg mixture; place on top of apples.

Bake in preheated 350°F. oven for 35 to 40 minutes or until bread centers are firm.