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Belgourmet's Easy Easter Marble Cheesecake recipe
Belgourmet's most famous World Recipes


Worlds most famous "Easy Easter Marble Cheesecake" recipe.
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Ingredients for :
24 oz Cream Cheese, Softened
3/4 c Sugar
1 t Vanilla
3 ea Large Eggs
1 oz Square Unsweeted Chocolate, melted*
9\" graham cracker pie crust

 

 Easy Easter Marble Cheesecake

Easy Easter Marble Cheesecake

Beat cream cheese, sugar and vanilla on medium speed with electric mixer until well blended. Add eggs and continue to mix. Blend in melted chocolate.

Spoon plain and chocolate batters alternately into crust. Drag knife through batter to make marble effect.

Bake at 450F. for 10 minutes. Reduce heat to 250F. and baking an additional 30 minutes.

Cool to room temperature before refrigerating to chill.



 


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Easy Easter Marble Cheesecake Beat cream cheese, sugar and vanilla on medium speed with electric mixer until well blended. Add eggs and continue to mix. Blend in melted chocolate.

Spoon plain and chocolate batters alternately into crust. Drag knife through batter to make marble effect.

Bake at 450F. for 10 minutes. Reduce heat to 250F. and baking an additional 30 minutes.

Cool to room temperature before refrigerating to chill.